RESTO Santoku Knife 95321 17.5 cm– Stainless Steel with Bakelite Handle
RESTO Santoku Knife 95321 17.5 cm– Stainless Steel with Bakelite Handle
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Experience Precision with the RESTO Santoku Knife
Experience precise slicing, dicing, and chopping with the RESTO 95321 Santoku Knife. Crafted from durable 1.4028 / X30Cr13 stainless steel, it features an antibacterial surface for safe food prep and an ergonomic bakelite handle for comfortable, slip-resistant use. Its sharp blade and lightweight design make it a must-have for any home or professional kitchen.
Specification
- Brand: RESTO
- Model: 95321
- Blade Length: 17.5 cm
- Material: Stainless Steel 1.4028 / X30Cr13
- Handle Material: Bakelite
- Surface: Antibacterial
- Easy to Sharpen: Yes
- Product Weight: 0.16 kg
- Dimensions: 410 x 150 x 295 mm
- Category: Santoku Knife
Other Features
- Rust-resistant and hygienic stainless steel blade
- Precision cutting with Santoku-style blade
- Lightweight and easy to control
- Comfortable non-slip bakelite handle
- Easy to sharpen and maintain
- Ideal for slicing, mincing, and chopping
Unmatched Quality and Design
The RESTO 95321 Santoku Knife is crafted from high-quality stainless steel, ensuring both durability and precision. The 17.5 cm blade length offers optimal control for slicing, dicing, and chopping. This knife combines form and function, as its sleek design enhances any kitchen while providing exceptional performance. Many chefs prefer this type of knife because it allows for a unique chopping technique that blends western and Japanese styles, making it versatile for various culinary tasks.
Comfortable Bakelite Handle
Additionally, the RESTO 95321 features a Bakelite handle that is designed for comfort and safety. The ergonomic grip allows for extended use without discomfort, and its non-slip surface ensures a secure hold, whether you're preparing a gourmet meal or everyday dishes. Because cooking should be enjoyable, having a knife that feels good in your hand is essential for any home cook or professional chef.
Versatility in the Kitchen
This Santoku Knife excels in various kitchen tasks, making it an essential tool for both novice and experienced cooks. Not only is it suited for slicing meats and vegetables, but it also performs well in mincing herbs and creating uniform cuts. Therefore, this knife becomes your go-to kitchen companion, helping you achieve culinary excellence every time you cook. If you’re looking to elevate your kitchen experience, the RESTO 95321 is the perfect choice.



